My chain saw knowledge is very limited. [ did I dig a hole ]
As I understand the rip chain is filed almost flat or to about 6 degrees. The cross cut chain is filed at around 30/35 degrees. This is looking down at the chain with the angle horizontzl to the chain. The vertical angle also changes for the different types. The more aggressive fast cutting chains are more prone to kickback. The angles may also vary between frozen and warm wood.
I get my chain at a local Husky dealer who makes the loops as you wait. He does supply many local loggers who should be considered professional.
Now would someone with knowlege give us the proper answer.