I was in the WalMart Supercenter last evening and saw that they had vacuum packed packages marked "Breast of Lamb". They look like lamb spare ribs to me. [img]/forums/images/icons/tongue.gif[/img]
I'm planning on trimming the excess fat and grilling them on low heat. Rub them with some olive oil, salt, pepper, garlic, and some fresh ground rosemary.
Any other ideas?
Gary
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Hey! Aren't you supposed to be working?
Sure have Gary!
You could deliver them to our dinning room table. We'll supply the dishware and cuttlery! [img]/forums/images/icons/grin.gif[/img]
Egon
I'm sure there's enough for two more folks. Can you be here by 6PM CST tomorrow? And I have a dish washer, so don't worry about that. [img]/forums/images/icons/smile.gif[/img]
Gary
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Hey! Aren't you supposed to be working?
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