Most Commonly Used Flavored Spice

[Bird]

I don't think I could narrow it down to just one, but I love cajun cookin' and guess may cayenne (red) pepper would be at or near the top. In fact, this is interesting timing, because I just sat down here after mixing my own dry rub to put on a brisket tonight:
2 parts Garlic Powder
2 parts Paprika
1 part Cayenne
3 parts Salt
3 parts Brown Sugar
1 part Cumin
1 part Chili Powder

[2LaneCruzer]

I don't think I could narrow it down to just one, but I love cajun cookin' and guess may cayenne (red) pepper would be at or near the top. In fact, this is interesting timing, because I just sat down here after mixing my own dry rub to put on a brisket tonight:
2 parts Garlic Powder
2 parts Paprika
1 part Cayenne
3 parts Salt
3 parts Brown Sugar
1 part Cumin
1 part Chili Powder

Sounds good Bird; here's my mix for pork and chicken:

2 Tbsp Paprika
1 Tbsp + 1 tsp Black pepper
1 Tbsp granulated Garlic
1 tsp onion powder

1 tsp Chipotle Powder
1 tsp Salt

Love it on babybacks. As for our favorite spice; we have a whole cabinet full. Use lots of garlic, Nature's Seasoning, and Lemon Pepper.