I love making both pumpkin and sweet potato pie, and love eating them, as well! I have to admit, though, that since you use the same type of seasoning and ingredients for both (other than the pumpkin or sweet potatoes, of course), the end product tastes very similar. Yet, some people claim to love one and hate the other. I don't get it! I was just wondering if anyone here has a preference, and why? Oh, and do you like Cool Whip, or real cream? That seems to be a debate, as well. Personally, as far as that goes, I do have to say real cream or RediWhip is my preference.